Sour rhubarb and soft frangipane in a sweet pastry case, what an interesting combinaison! Enough to excite our taste buds, so here is our recipe to bake this attractive dessert: Rhubarb Frangipane Tarts. Note that this recipe can easily be … Read More
Isn’t this Yellow Green Courgettes Tart a ray of sunshine?Now that courgettes are in season, we are enjoying some of our old favourites – a simple quiche filled with yellow and green courgettes, basil and a touch of cheddar. Bon … Read More
Looking for a delicious weekend pie idea? Try this scrumptious recipe and impress your guests with a Flaky Pastry Borek, our version of the Turkish Borëk, a baked filled pastry. Bon appétit!
Inspired by one of our customer’s family recipes, the Potato Silverbeet Tart is one of our favourite winter tarts. The crunchy sunflower seeds combined with heartwarming potato and silverbeet, create the most delicious savoury tart. Bon appétit!
This Savoury Pastry Plaited Roll is our best friend recipe! Lamb or beef, it is a simple way to bake a warm and delicious dinner. Once you have decided which meat you want, just use our Paneton savoury pastry to … Read More
The Pineapple Coconut and Frangipane Tart is a crazy yet delightful idea for a dessert. With a little twist of mint, this dessert rocks at the table. Bon appétit!
Some say the breakfast galette is a must-have to end a perfect weekend. Savoury or sweet, take a new twist on brekky with a galette! Our pick is this Mexican breakfast galette, fresh and crusty at the same time with … Read More
This summer, enjoy a barbeque with your loved ones and surprise them with a French twist: a provencal or a fresh sauce to boost your Chicken Hotdog Rolls!
