Fresh breads and pastries from our bakery daily

At Paneton Bakery, we have been baking fresh bread and pastries for over 25 years, and proudly still going for you! Here are some of the products we are famous for and really proud to offer fresh, daily to our loyal customers at our Paneton Bakery Cafe at 21 Halsey Street, Auckland City. Come and experience the taste and quality for yourself - try our lemon tartes, baguettes, traditional loaf, almond and chocolate croissants, and so on!

We also deliver fresh bread and pastries to selected specialty food stores and supermarkets around Auckland.

Or you can shop online and get a home delivery - check your post code for delivery days in Auckland.

 

 

fresh bread in the oven

Shop online for our fresh products:

  • not sliced - thin sliced

    “Ready to Eat”
    Paris Sourdough Boule (not sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.


    $6.99


  • not sliced - thin sliced

    “Ready To Eat”
    Paris Sourdough Boule (thin sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.


    $6.99



  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Paris Sourdough Loaf (not sliced)

    This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or  preservatives in it and is Vegan friendly.


    $5.99


  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Paris Sourdough Loaf (thin sliced)

    This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or  preservatives in it and is Vegan friendly.


    $5.99


  • not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf (not sliced)

    A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.


    $5.99


  • not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf (thin sliced)

    A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.


    $5.99


  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Mixed Grain Loaf (not sliced)

    A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.


    $5.99


  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Mixed Grain Loaf (thin sliced)

    A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.


    $5.99


  • “Ready To Eat”
    Brioche Loaf

    A rich and tender crumb made using a traditional French recipe high in egg and butter. Ideal for toasting with jam or you could enjoy it with terrine.


    $5.99


  • pizza base pack of 2

    “Ready to Bake”
    Pizza base
    – Pack of 2

    This conveniently rectangle-shaped pizza base is perfect for sharing. Once baked, the base becomes light, crisp and holds toppings well. Can be used for garlic bread with the addition of olive oil and a little rock salt and herbs.


    $5.99


  • Read more

  • mini pizza bases pack of 4

    “Ready To Bake”
    Mini Pizza bases
    – Pack of 4

    Paneton mini pizza bases pack of 4 are well-rounded individual pizza portion! They are “Ready to Bake”, so simply add your favourite toppings or brush with olive oil and garlic for a simple snack. These mini pizza bases are perfectly light and crisp once baked.


    $5.99


  • “Ready To Bake”
    Paris Sourdough Ficelle
    – Pack of 2

    These Paris Sourdough Ficelle come is a pack of 2. Ideal for sandwiches or to serve alongside soups, they have a crisp and chewy crust after baking. These ficelles have no additives, preservatives in it and are Vegan friendly.


    $5.99


  • “Ready to Bake”
    Grain Ficelle
    – Pack of 3

    With our par-baked breads, you become the baker in less than 15 minutes. A similar texture to a baguette only smaller, ficelle translates to string. Ideal to fill with your favourite flavours or slice into thin rounds for crostini, or dipping.


    $5.99



  • parbaked Paneton Grain Loaf


  • ciabatta loaf

    “Ready to Bake”
    Ciabatta Loaf

    Gorgeous chewy crust, with a light open body. Ideal with soup, salad or filled for a small snack. Bon appétit!


    $5.99


  • “Ready to Eat”
    Croissants
    – 6 Petits

    Light and flaky, layered traditional French pastry made using 100% New Zealand butter. Ideal for anytime but perfect for breakfast, brunch or an anytime snack. Add jam or savoury fillings to enjoy even more.


    $7.99


  • “Ready To Eat ”
    Pain Au Chocolat
    – 6 Petits

    Decadent chocolate filled pastry – light and flaky, layered pastry made using 100% New Zealand butter and filled with top quality French chocolate. A special chocolate treat enjoyed anytime of the day by generations of French children and great for sharing with friends.


    $7.99


  • Challah Sesame on top

    Our Challah with Sesame is made fresh to order so it gets to you in the freshest condition. This is the reason why this product is only available for Central Auckland customers and baked only on Friday.
    Your order must be placed by 2pm on Thursday.


    $6.99


  • Parkbaked Campagne sticks


  • Ready to eat Brioche Buns

    “Ready To Eat”
    Brioche Buns
    – Pack of 4

    A rich and tender crumb made using a traditional French recipe high in egg and butter. Ideal for burgers or filled rolls.


    $7.99


  • Paneton brioche bun pack of 12

    “Ready To Eat”
    Brioche Buns
    – Pack of 12

    A rich and tender crumb made using a traditional French recipe high in egg and butter. Ideal for sliders and snacks.


    $9.99


  • parbaked ciabatta pack of 12

    “Ready to Bake”
    Ciabatta rolls
    – Pack of 12

    Gorgeous chewy crust, with a light open body. Ideal with soup, salad or filled for a small snack.


    $5.99


  • “Ready to Eat”
    Croissants
    – 6 Grands

    Light and flaky, layered traditional French pastry made using 100% New Zealand butter. Ideal for anytime but perfect for breakfast, brunch or an anytime snack. Add jam or savoury fillings to enjoy even more.


    $12.99


  • “Ready To Eat”
    Plain Baps
    – Pack of 6

    Classic plain baps. These baps are great for filled rolls or even your favourite burgers.


    $8.99


  • “Ready to Eat”
    Burger Buns
    – pack of 4

    Classic plain soft roll. These soft rolls are great for filled rolls or even your favourite burgers.


    $5.99


  • “Ready To Eat”
    Hotdog Soft Rolls
    – Pack of 4

    Classic plain soft roll. These soft rolls are great for hotdogs or filled sandwiches.


    $5.99


  • Paneton soft rolls pack of 6

    “Ready To Eat”
    Soft Rolls
    – Pack of 6

    Classic plain soft roll. These soft rolls are great for filled rolls or even your favourite burgers.


    $8.99


  • grain rolls pack of 6


  • dinner rolls pack of 6

    “Ready to Bake”
    Dinner Rolls
    – Pack of 6

    Once baked these little pillows of crunchy goodness are perfect to accompany soups and light meals. They also make a great size filled roll for children!


    $5.99