Special Offers

  • Sale!

    “Ready to Eat”
    Croissants
    – 6 Grands

    Light and flaky, layered traditional French pastry made using 100% New Zealand butter. Ideal for anytime but perfect for breakfast, brunch or an anytime snack. Add jam or savoury fillings to enjoy even more.

    Original price was: $12.49.Current price is: $10.00. — available on subscription
  • Paneton Garlic Dinner Rolls
    CLICK & COLLECT ONLY

    Garlic Dinner Rolls pack of 6

    Made with Paneton’s classic dinner rolls and filled with a delicious garlic butter with NZ butter
    Original price was: $6.79.Current price is: $6.49. — available on subscription
  • Sale!
    not sliced - thin sliced

    “Ready to Eat”
    Paris Sourdough Boule (not sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.

    Original price was: $6.99.Current price is: $5.99. — available on subscription
  • Sale!
    not sliced - thin sliced

    “Ready To Eat”
    Paris Sourdough Boule (thin sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.

    Original price was: $6.99.Current price is: $6.49. — available on subscription
  • Sale!

    “Ready to Bake”
    Paris Sourdough Loaf

    Availability: Wednesday and Friday.

    Original price was: $6.79.Current price is: $6.49. — available on subscription
  • Sale!
    not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf (thin sliced)

    Availability: Monday, Wednesday and Friday only

    A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    Original price was: $5.99.Current price is: $5.49. — available on subscription

Bundle offers – buy from a group below and save

Any 2 Loaves for $10

  • Sale!
    not sliced - thin sliced

    “Ready to Eat”
    Paris Sourdough Boule (not sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.

    Original price was: $6.99.Current price is: $5.99. — available on subscription
  • Sale!
    not sliced - thin sliced

    “Ready To Eat”
    Paris Sourdough Boule (thin sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.

    Original price was: $6.99.Current price is: $6.49. — available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Paris Sourdough Loaf – Tin (not sliced)

    This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or  preservatives in it and is Vegan friendly.

    $5.99 — available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Paris Sourdough Loaf – Tin (thin sliced)

    This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or  preservatives in it and is Vegan friendly.

    $5.99 — available on subscription
  • not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf (not sliced)

    Availability: Monday, Wednesday and Friday only

    A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.99 — available on subscription
  • Sale!
    not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf (thin sliced)

    Availability: Monday, Wednesday and Friday only

    A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    Original price was: $5.99.Current price is: $5.49. — available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Mixed Grain Loaf (not sliced)

    Availability: Monday, Wednesday and Friday only

    A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.49 — available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Mixed Grain Loaf (thin sliced)

    Availability: Monday, Wednesday and Friday only

    A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.99 — available on subscription

Any 2 for $10

  • CLICK & COLLECT ONLY

    Pain aux Raisin (4 pack)

    *short dates
    $11.39 — available on subscription

2 for $10

  •

    “Ready To Eat ”
    Pain Au Chocolat
    – 6 Petits

    Decadent chocolate filled pastry – light and flaky, layered pastry made using 100% New Zealand butter and filled with top quality French chocolate. A special chocolate treat enjoyed anytime of the day by generations of French children and great for sharing with friends.

    $10.00 — available on subscription

Any 2 for $15

  •

    “Ready To Eat”
    Plain Baps
    – Pack of 6

    Classic plain baps. These baps are great for filled rolls or even your favourite burgers.

    $8.99 — available on subscription

  • “Ready To Eat”
    Soft Rolls
    – Pack of 6

    Classic plain soft roll. These soft rolls are great for filled rolls or even your favourite burgers.
    Availability: Wednesday and Friday.

    $8.99 — available on subscription

Any 2 for $16

Any 2 for $20

$10 per pack

  • Sale!

    “Ready to Eat”
    Croissants
    – 6 Grands

    Light and flaky, layered traditional French pastry made using 100% New Zealand butter. Ideal for anytime but perfect for breakfast, brunch or an anytime snack. Add jam or savoury fillings to enjoy even more.

    Original price was: $12.49.Current price is: $10.00. — available on subscription

  • Knead a loaf?

    Subscribe to our newsletter and enjoy a complimentary loaf of Paris Sourdough on your first order.

    (Coupon code will be sent to your email address. New subscribers only.)

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