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PRE-ORDER
Paneton Christmas Mince Tartes have been crowned New Zealand’s best Christmas mince tart in the Baking NZ Christmas Mince Tart Competition 2025!
Our tartes are handmade with Paneton all-butter sweet pastry and house-made fruit mince flavored with cognac, local apples and a generous hit of mixed peel.
Purchase 12 or more boxes and get them at $20 each
CLICK & COLLECT ONLY
Fresh farmhouse baguette.
Click and collect only – every Friday from 10am.
AUCKLAND ONLY
This crowd pleasing selection includes:
3 Spinach and Feta Danishes
3 Ham and Cheese Croissant
3 Ham and Cheese Swirls
3 Chicken and Bacon Sausage Rolls
3 Toulouse Sausage Rolls
AUCKLAND ONLY
This box of delights includes:
4 Raspberry Danishes
4 Blueberry Danishes
4 Pain au Chocolat
3 Cinnamon Swirls
Light and flaky, layered traditional French pastry made using 100% New Zealand butter. Ideal for anytime but perfect for breakfast, brunch or an anytime snack. Add jam or savoury fillings to enjoy even more.
Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.
Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.
Availability: Wednesday and Friday.
This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or preservatives in it and is Vegan friendly.
This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or preservatives in it and is Vegan friendly.
Availability: Monday, Wednesday and Friday only
A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
Availability: Monday, Wednesday and Friday only
A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
Availability: Monday, Wednesday and Friday only
A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
Availability: Monday, Wednesday and Friday only
A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
Availability: Monday, Wednesday and Friday only
A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
This conveniently rectangle-shaped pizza base is perfect for sharing. Once baked, the base becomes light, crisp and holds toppings well. Can be used for garlic bread with the addition of olive oil and a little rock salt and herbs.
Availability: Wednesday and Friday.
Paneton mini pizza bases pack of 4 are well-rounded individual pizza portion! They are “Ready to Bake”, so simply add your favourite toppings or brush with olive oil and garlic for a simple snack. These mini pizza bases are perfectly light and crisp once baked.
Availability: Wednesday and Friday.
These Paris Sourdough Ficelle come is a pack of 2. Ideal for sandwiches or to serve alongside soups, they have a crisp and chewy crust after baking. These ficelles have no additives, preservatives in it and are Vegan friendly.
Availability: Wednesday and Friday.
With our par-baked breads, you become the baker in less than 15 minutes. A similar texture to a baguette only smaller, ficelle translates to string. Ideal to fill with your favourite flavours or slice into thin rounds for crostini, or dipping.
You can turn this loaf into your own giant garlic loaf with a herby garlic butter, baked until golden and crunchy!
Buttery, light-as-air flaky pastry, smeared with our special recipe sugar and cinnamon mix which caramelises as it cooks.
CLICK & COLLECT ONLY
Light and flaky, enjoy our “Ready to Bake” Croissants – a layered traditional French pastry made using 100% New Zealand butter. 6 Petits Croissants for an original French breakfast, or anytime you want!
Light and flaky, layered traditional French pastry made using 100% New Zealand butter. Ideal for anytime but perfect for breakfast, brunch or an anytime snack. Add jam or savoury fillings to enjoy even more.
Decadent chocolate filled pastry – light and flaky, layered pastry made using 100% New Zealand butter and filled with top quality French chocolate. A special chocolate treat enjoyed anytime of the day by generations of French children and great for sharing with friends.
Our real French chocolate croissants – pain au chocolat – are made with quality French chocolate inside! These par-baked sweets are just waiting for you to be the baker.
For those who do not want to choose, we have put together a decadent selection highlighting our favourite sweet danishes, all made with our light-as-air buttery flaky pastry: raspberry danish, pain au chocolat and cinnamon swirls are on the menu.
Our Raspberry Almond croissants are a match made in heaven with a delicious Frangipane filling, Raspberries and our award winning croissants. These are sure to brighten up your Valentine’s breakfast.
Pre-order for collection from the 5th of February.
Our Almond Croissants are a match made in heaven with a delicious Frangipane filling and our award winning croissants. These are sure to brighten up your breakfast!
Be the baker at home with our “Ready to Bake” range: we do the making, you enjoy a bit of the baking.
Light and flaky, layered traditional French pastry made using 100% New Zealand butter.
Light and flaky, layered traditional French pastry made using 100% New Zealand butter.
Our real French chocolate croissants with quality French chocolate inside.
Our real French chocolate croissants with quality French chocolate inside!
Paneton’s flaky pastry is suitable for savoury and sweet recipes.
Paneton’s flaky pastry is suitable for savoury and sweet recipes.
Paneton’s savoury pastry is suitable for savoury recipes.
Paneton’s sweet pastry is an all natural, all butter pastry made in New Zealand using an authentic french recipe. Suitable for sweet recipes.
