Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.
Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.
This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or preservatives in it and is Vegan friendly.
This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or preservatives in it and is Vegan friendly.
A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.
These Paris Sourdough Ficelle come is a pack of 2. Ideal for sandwiches or to serve alongside soups, they have a crisp and chewy crust after baking. These ficelles have no additives, preservatives in it and are Vegan friendly. Availability: Wednesday and Friday.
With our par-baked breads, you become the baker in less than 15 minutes. A similar texture to a baguette only smaller, ficelle translates to string. Ideal to fill with your favourite flavours or slice into thin rounds for crostini, or dipping.
Our Challah with Sesame is made fresh to order so it gets to you in the freshest condition. This is the reason why this product is only available for Central Auckland customers and baked only on Friday. Your order must be placed prior to Thursday.