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  • not sliced - thin sliced

    “Ready to Eat”
    Paris Sourdough Boule (not sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.

    $6.99 available on subscription
  • not sliced - thin sliced

    “Ready To Eat”
    Paris Sourdough Boule (thin sliced)

    Sourdough Boule or Pain au Levain as the French say. This boule has a crisp and chewy crust. Ideal for toast, sandwiches and toasted sandwiches. It has no additives, preservatives in it and is Vegan friendly.

    $6.99 available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Paris Sourdough Loaf – Tin (not sliced)

    This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or  preservatives in it and is Vegan friendly.

    $5.99 available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Paris Sourdough Loaf – Tin (thin sliced)

    This Sourdough tin loaf has a crisp crust and soft interior. ficelle have a crisp and chewy crust after baking. Ideal for sandwiches or to serve alongside soups. It has no additives or  preservatives in it and is Vegan friendly.

    $5.99 available on subscription
  • not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf

    Availability: Monday, Wednesday and Friday only

    A dense Barley loaf which makes  a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.99 available on subscription
    Select options This product has multiple variants. The options may be chosen on the product page
  • not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf (not sliced)

    Availability: Monday, Wednesday and Friday only

    A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.99 available on subscription
  • not slice - thick sliced - thin sliced

    “Ready To Eat”
    Barley Loaf (thin sliced)

    Availability: Monday, Wednesday and Friday only

    A dense Barley loaf which makes a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.99 available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Mixed Grain Loaf (not sliced)

    Availability: Monday, Wednesday and Friday only

    A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.99 available on subscription
  • not sliced - thin sliced - thick sliced

    “Ready To Eat”
    Mixed Grain Loaf (thin sliced)

    Availability: Monday, Wednesday and Friday only

    A dense grain loaf which makes the a great sandwich or the perfect toast. Totally natural and very easy to digest. Once you try this you won’t want any other.

    $5.99 available on subscription
  • “Ready To Bake”
    Paris Sourdough Ficelle
    – Pack of 2

    These Paris Sourdough Ficelle come is a pack of 2. Ideal for sandwiches or to serve alongside soups, they have a crisp and chewy crust after baking. These ficelles have no additives, preservatives in it and are Vegan friendly.
    Availability: Wednesday and Friday.

    $6.79 available on subscription
  • “Ready to Bake”
    Grain Ficelle
    – Pack of 3

    With our par-baked breads, you become the baker in less than 15 minutes. A similar texture to a baguette only smaller, ficelle translates to string. Ideal to fill with your favourite flavours or slice into thin rounds for crostini, or dipping.

    $6.79 available on subscription
  • traditionnelle parbaked loaf

    “Ready to Bake”
    Traditionnelle Loaf

    You can turn this loaf into your own giant garlic loaf with a herby garlic butter, baked until golden and crunchy!

    $6.79 available on subscription
  • CLICK & COLLECT ONLY

    Garlic Baguette

    Made with Paneton’s classic baguette dough and filled with a delicious garlic butter with NZ butter
    $6.79 available on subscription
  • Challah Sesame on top

    Our Challah with Sesame is made fresh to order so it gets to you in the freshest condition. This is the reason why this product is only available for Central Auckland customers and baked only on Friday.
    Your order must be placed prior to Thursday.

    $6.99 available on subscription
  • Parkbaked Campagne sticks
    campagne ficelle fully cooked