Why would you make pastry when you can use Paneton?

Paneton's pastry is an all natural, all butter pastry made in New Zealand using an authentic french recipe.

We offer flaky, sweet and savoury pastries in our range.

Take out a few hours before use or refrigerate overnight before using.

Find the green and white stripes box in the freezer section at your local specialty foodstore or supermarket.

You get the look and feel of being the baker yourself, you get the smell of the bakery in your own home.

 

SHOP ONLINE

savoury pastry Paneton
“Ready To Use”
savoury pastry
500g

Paneton’s savoury pastry is an all natural, all butter pastry made in New Zealand using an authentic french recipe. Suitable for savoury recipes.

Please note this is a frozen product and MUST BE COLLECTED from one of our two Auckland locations.

$8.99 Add to cart
sweet pastry Paneton
“Ready To Use”
sweet pastry
500g

Paneton’s sweet pastry is an all natural, all butter pastry made in New Zealand using an authentic french recipe. Suitable for sweet recipes.

Please note this is a frozen product and MUST BE COLLECTED from one of our two Auckland locations.

$8.99 Add to cart
flaky pastry Paneton
“Ready To Use”
flaky pastry
500g

Paneton’s flaky pastry is an all natural, all butter pastry made in New Zealand using an authentic french recipe. Suitable for savoury and sweet recipes.

Please note this is a frozen product and MUST BE COLLECTED from one of our two Auckland locations.

$8.99 Add to cart