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Pain Au Chocolat
– 6 Petits

“Ready To Eat ”
Pain Au Chocolat
– 6 Petits

$10.00

Decadent chocolate filled pastry – light and flaky, layered pastry made using 100% New Zealand butter and filled with top quality French chocolate. A special chocolate treat enjoyed anytime of the day by generations of French children and great for sharing with friends.

Ingredients: Wheat Flour, Chocolate (20%) [Sugar, Cocoa Paste, Cocoa Butter, Emulsifier (Soy lecithin E322), Vanilla], Water, Butter (Milk) (18%), Sugar, Milk, Salt, Yeast, Bread Improver (contains emulsifier (481), Soy Flour, Wheat Flour)

Contains: Gluten, Wheat, Soy, Milk

May contain: Sesame, Eggs, Almonds

  • HOT CROSS BUNS

    Bonjour,
    Thanks for visiting us! Orders for Hot Cross Buns are now closed for Wednesday and Thursday.
    If you would like to click and collect an order for Thursday, please call us on (09) 3095338 or email us at info@panetonbakery.co.nz
    Merci x
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