Easter Box

A rich and tender crumb made using a traditional French recipe high in egg and butter. Ideal for toasting with jam or you could enjoy it with terrine.

For those who do not want to choose, we have put together a decadent selection highlighting our favourite sweet danishes, all made with our light-as-air buttery flaky pastry: raspberry danish, pain au chocolat and cinnamon swirls are on the menu.

Our Almond Croissants are a match made in heaven with a delicious Frangipane filling and our award winning croissants. These are sure to brighten up your breakfast!
Be the baker at home with our "Ready to Bake" range: we do the making, you enjoy a bit of the baking.

Light and flaky, layered traditional French pastry made using 100% New Zealand butter.